Traditional popular noodle dish. Sauteed rice noodles with egg, scallions, black tofu, beansprouts, and peanuts.
Choice of appetizer and side. Served with a side of jasmine rice. Spicy.
Choice of appetizer and side.
Chicken and shrimp dumpling with soy-vinaigrette dipping sauce.
Golden crispy ground chicken and shrimp dumpling with sweet chili sauce.
Fried chicken wings served with Thai sweet chili sauce.
Grilled marinated chicken on skewers with peanut sauce.
Breaded calamari, golden crisped and served with sweet and sour sauce.
Golden crispy shrimps with coconut flakes served with sweet plum sauce.
Crispy breaded popcorn chickens served with sweet chili sauce
Sauteed potatoes wedges with onion, bell pepper, scallion and scramble egg in Thai BKK brown spicy sauce.
Fried triangle tofu served with sweet chili sauce and ground peanut. Vegetarian.
Crispy roll filled with carrot, cabbage, and glass noodle with plum sauce. Vegetarian.
Crispy triangle chive dumpling served with soy-vinaigrette dipping sauce. Vegetarian.
Steamed vegetable dumpling with soy-vinaigrette dipping sauce. Vegetarian.
Crispy vegetable dumpling served with soy-vinaigrette dipping sauce. Vegetarian.
lightly salted steamed edamame
Lemongrass, lime leaf aroma broth, serve with mushrooms, Red chili, Long hot , (Spicy)
Coconut broth galangal soup serve with mushrooms and scallion.
Glass noodle, tofu, napa cabbage, and scallion in clear broth.
Mixed greens, lettuce, tomatoes, cucumber, carrots, and beansprouts with peanut dressing.
Crispy chicken culet with mixed green, lettuce, tomatoes, cucumber, carrot, beansprout with peanut dressing
Ground chicken with red onion, mint, ground roasted rice with spicy chili lime dressing.
Crispy calamari salad served with spicy sizzling chili- lime dressing
Crispy shrimps salad served with spicy sizzling chili- lime dressing
Sauteed garlic, onion, baby corn, carrot, long hot chili, basil, and Thai chili. Spicy.
Sauteed cashew nut, bell pepper, onion, scallion, and celery in red chili paste. Spicy.
Sauteed fresh garlic and white pepper in brown garlic with steamed mixed vegetables.
Sauteed assorted green vegetables with brown garlic sauce.
Sauteed fresh ginger, ear mushroom, baby corn, scallion, onion, and carrot with ginger sauce.
Sauteed choice of meat with peanut sauce and steamed broccoli.
Crispy fried choice of meats with sizzling tamarind sauce and steamed mixed vegetables.
Rich and spicy coconut curry with bamboo shoots, bell pepper, basil and string bean. Spicy.
Hot and lightly sweet coconut based curry with bamboo shoots, string beans, bell pepper, and basil. Spicy.
A perfect mix of peanut sauce and coconut curry, bamboo shoots, bell pepper, carrot and string bean. Spicy.
Traditional popular noodle dish. Sauteed rice noodles with egg, scallions, black tofu, beansprouts, and peanuts.
Sauteed broad rice noodles with egg and Chinese broccoli in sweet soy-sauce.
Sauteed broad rice noodles with egg, onion, bell pepper, long hot chili, and carrots in spicy basil sauce. Spicy.
Sauteed glass noodles with egg, tomato, onion, scallions, carrot, mushroom, and napa cabbage.
Sautéed spaghetti with ground chicken, onion, bell pepper, long hot, carrot and chili in spicy basil sauce (spicy)
Sautéed spaghetti with shrimps, onion, bell pepper, long hot, carrot, and chili in spicy basil sauce.
Spicy aromatic Tom yum lemongrass broth, rice noodles, shrimps, ground chicken, chicken and shrimps dumpling, chinese brócoli and beansprout
Clear broth soup with chicken and shrimping dumpling, egg noodle, chinese broccoli and scallion.
Spicy aromatic Tom Yum lemongrass broth, rice noodles, shrimps, ground chicken, chicken and shrimp dumpling, chinese broccoli and beansprout.
lightly spicy and flavorful, thin rice noodle, ground chicken, roast pork, string bean, beansprout, peanut and pork cracking.
Served dry with side of aromatic clear soup, roast pork, crabmeat, chinese broccoli, scallion, and egg noodle.
Brown broth, slowly cooked beef loin, beef tendon, beef meat ball, thin rice noodle, chinese broccoli, and beansprout.
Fried rice with egg, onion, scallions, tomato, Chinese broccoli in lightly thin soy sauce.
Fried rice with egg, cashew nut, pineapple, onion, scallion, and tomatoes.
Fried rice with egg, onion, bell pepper, carrot, chili-basil sauce. Spicy.
Thai BKK fried rice specialty with real jumbo crabmeat, onion, egg, carrot, scallion and tomatoes.
Crispy boneless duck served with steamed Chinese broccoli and brown gravy sauce.
salmon with steamed broccoli topped with tangy tamarind sauce. Spicy.
Combo of chicken, beef and shrimp sauteed with string bean, bell pepper, carrot and Thai red chili paste. Spicy.
Sauteed crispy pork belly, bell pepper, onion, and scallion with basil sauce. Spicy.
Sauteed crispy pork belly with Chinese broccoli, bird eye chili, and brown garlic sauce. Spicy.
Sauteed ground chicken, garlic, onion, baby corn, carrot, long hot chili, basil, and Thai chili with fried egg on top served over rice. Spicy.
Sauteed crispy pork belly with string bean, carrot, bell pepper and Thai chili paste with fried egg on top served over rice
Golden crispy chicken cutlet served with coconut rice, steamed broccoli and sweet chili sauce
Salmon with spicy coconut red curry, pineapple, cherry tomatoes, bell pepper and basil
Marinated pork chop grilled to perfection served with steam broccoli and carrots, coconut rice and chef's specialty Thai style spicy citrus dipping sauce
Marinated pork chop grilled to perfection served with steamed broccoli and carrot, coconut rice, chef's specialty Thai style spicy citrus dipping sauce and a side green papaya salad, peanut and spicy vinaigrette dressing
Sauteed tofu and Steamed Broccoli with peanut sauce. Served with jasmine rice. Vegan.
Sauteed tofu and mixed vegetables with brown garlic sauce. Served with jasmine rice. Vegan.
Sauteed eggplant, garlic, onion, baby corn, carrot, long hot chili, basil, and Thai basil. Served with jasmine rice. Spicy. Vegan.
Sauteed mock duck, garlic, onion, baby corn, carrot, long hot chili, basil, and Thai basil. Served with jasmine rice. Spicy. Vegan.
Sauteed mock duck, fresh ginger, ear mushroom, baby corn, scallion, onion, carrot, and ginger sauce. Served with jasmine rice. Vegan.
Choice of appetizer and side. Served with a side of jasmine rice. Spicy.
Choice of appetizer and side. Served with a side of jasmine rice.
Choice of appetizer and side. Served with a side of jasmine rice. Spicy.
Choice of appetizer and side. Served with a side of jasmine rice.
Choice of appetizer and side. Served with a side of jasmine rice.
Choice of appetizer and side. Served with a side of jasmine rice.
Choice of appetizer and side.
Choice of appetizer and side.
Choice of appetizer and side. Spicy.
Choice of appetizer and side. Spicy.
Choice of appetizer and side. Spicy.
Choice of appetizer and side.
Choice of appetizer and side. Served with a side of jasmine rice. Spicy.
Choice of appetizer and side. Served with a side of jasmine rice. Spicy.
Sateed rice noodles with eggs, scallion, black tofu, beansprout, peanut and jumbo shrimps.
sateed jumbo shrimps topped with shallot and chef's special tamarind sauce served with steamed broccoli and Jasmine rice.